MINISTRY EXPECTATIONS

HFN10 Food and Nutrition, Unit #3, Nutrition Health and Well Being, Activity #4, Diet, Lifestyle and Health Issues. Identify different types of dietary regimens and the reasons behind these dietary choices. Demonstrate creativity in planning a meal that meets the specifically defined needs of a particular individual and family.


TECHNICAL NOTE:

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Contributors: Vivien Goss, B.Sc., B.Ed. and Sandy Stevens, B.Sc., B.Ed.